Vacuum sealed coffee bags

Q: Are the materials used in these vacuum sealed coffee bags compliant with export and food safety standards?

Yes. All materials are FDA and EU food-contact certified, and suitable for use in organic-certified supply chains. We can provide documentation for customs or client traceability audits upon request.

Q: What vacuum sealing equipment is compatible with these green coffee bags at the origin warehouses?

Our green coffee bags can be sealed using standard industrial-grade heat sealers or vacuum sealing machines, which are typically available in most dry mills. If needed, we offer guidance or video support to help your facility achieve optimal sealing results.

Vacuum sealed coffee bags for green beans — Export-Grade Protection for Maximum Freshness

When exporting green coffee, freshness and integrity are everything. Preserve the full potential of your green coffee with FernPack’s vacuum sealed coffee bags, engineered specifically for long-haul shipping, origin storage, and international distribution.

Each green coffee storage bag is constructed from a high-barrier, multi-layer laminate (PET/AL/PE) that creates an oxygen- and moisture-proof environment. By vacuum sealing the bag, you eliminate excess air and stabilize moisture content, minimizing oxidation, mold risk, and microbial activity. This is critical for green beans stored over time or shipped across oceans.

These bags are available in sizes ranging from 15kg to 69kg, offering a modern alternative to traditional GrainPro or HDPE liners. With a flatter profile, they reduce volume, improve pallet density, and eliminate folding and tearing during filling. Puncture-resistant and lightweight, they’re heat-sealable using standard commercial equipment.

Whether you’re exporting from Brazil, Ethiopia, or Indonesia, these green coffee packaging solutions are purpose-built for container loading, tropical climates, and months-long storage, preserving bean quality from origin to roastery.

Materials are certified food-grade (FDA & EU compliant) and suitable for organic-certified supply chains.

Need customization? We offer optional features like custom sizing, double-layer barrier combinations, or branded outer kraft sleeves for added protection and brand presence.

From origin to roastery, FernPack helps you preserve what matters: your coffee’s value.

Frequently asked questions

1. How does vacuum packaging compare to GrainPro or PE liners in protecting green coffee during export?

Vacuum sealed bags remove all excess air, minimizing oxidation and moisture fluctuations. They’re flatter and easier to stack, reduce container space, and offer better long-term freshness, especially critical for sea freight and humid climates.

2. Are the materials used in these vacuum sealed coffee bags compliant with export and food safety standards?

Yes. All materials are FDA and EU food-contact certified, and suitable for use in organic-certified supply chains. We can provide documentation for customs or client traceability audits upon request.

3. What vacuum sealing equipment is compatible with these green coffee bags at the origin warehouses?
Our green coffee bags can be sealed using standard industrial-grade heat sealers or vacuum sealing machines, which are typically available in most dry mills. If needed, we offer guidance or video support to help your facility achieve optimal sealing results.